Professional chefs such as Paul Bocuse swear by the cast iron cookware made by the French company Staub. Cast iron is an exceptional heat conductor and reaches a considerable temperature whilst distributing this heat evenly and regularly across the inside of the pan. This Staub gratin dish is therefore ideal for creating especially succulent, flavoursome dishes.

The cast iron gratin dish is also perfect for making oven-baked dishes and gratins, as well as for browning food on a variety of heat sources. The oval dish is also good for making casseroles or delicious roasted food. The matte black enamelled interior intensifies stewing while preserving the natural flavour of a dish.

With a capacity of 1.6L, the gratin dish is large enough for making a main meal for two or a side dish for four. The handles on either side of the dish make it easier to hold. Present your friends and family with succulent casseroles, crispy gratins and delicate oven-baked dishes made in this attractive, practical Staub gratin dish.