Characterized by its straight blade edge and squared tips, this profile allows for cutting all the way to the board without the need for a horizontal pull or push, enabling quick and precise chopping. The main use for the nakiri is chopping and preparing vegetables that can't be tackled with the sanoku knife. This version is 18cm which is a medium sized blade. The Eastern Pakkawood range comes gift boxed with a wooden ‘Saya' that offers the perfect protection for your knife, protecting yourself and others from its supremely sharp edge. The exquisite craftmanship in these knives can be seen in the elegant layered damascus pattern on the blade.

Colour: Silver

Dimensions: 18cm

Materials: VG-10 Core Steel with Damascus Cladding

Care Instructions:  Dishwasher safe