The Katana Saya kitchen knife range features exceptionally high-quality Damascus steel blades and beautiful olive wood handles. The extremely sharp blades are crafted from Japanese VG-10 Damascus steel. The handles are crafted from the finest olive wood in a traditional chestnut shape to give a safe grip and perfect balance. Each knife in the range is presented in an elegant wooden case and the blades are protected with a quality brown leather sheath.

Colour: Silver

Dimensions: 

20cm chef's knife

20cm carving knife

20cm bread knife

12cm utility knife

9cm paring knife

Materials: VG-10 Core Steel with Damascus Cladding

Care Instructions:  Dishwasher safe