This knife is designed to be light and swift. You can chop using the entire length of the blade due to its flatter design, with a razor-sharp heel this will be ideal for finely slicing ginger, spring onions and herbs. It features a wide blade making scooping or crushing a joy. Its bevelled edge prevents food from sticking to the blade and hindering your next chop. A fantastic Japanese-style chef knife that will tackle most jobs in the kitchen.

Dimensions: 15 cm

Care instructions: Handwash only